AT THE TABLE WITH JOY
TASTE AND DISCOVER
THE KITCHEN OF A REAL AGRITURISMO

We have always given a lot of importance to the work we do in our kitchen, this is undoubtedly our strong point.

Respect and follow the traditions of the territory, means being able to offer a unique and exciting gastronomic experience!

IN THE KITCHEN: Terra Antica offer diversified menus every day

The dishes and fresh pasta are homemade by us, from appetizers to desserts is all home-made including bread and biscuits, with cultivated and milled flour from the ancient Mill of Rocca di Berceto - Selected local products and excellence such as meats, cheeses and Mountain Parmesan from Bardi and Borgotaro - 24 and 36 mounth, is the best Parmesan in Italy

YOU CAN BOOK WITH US
DISHES WITH VEGETARIAN AND VEGAN CUISINE, FOR CELIACS AND LACTOSE INTOLERANTS

Organic vegetable garden 100% organic at zero km - Dried fruits of our nuts, hazelnuts and almonds - Own production of apple juice pasteurized and pure, without added water or sugars- Own production of honey - Own production of jams from organic fruit km zero - Own production of saffron and liqueurs from berries, kernels and leaves of plants

These products are served at the table or at breakfast during your stay

All production is certified organic, with annual certifications, by the "Italian Association for the control of organic CCPB"

“The raw materials used in the kitchen are the essential elements that make the difference of the dish being prepared. From oil to bread, from flour to meats, from vegetables to cheeses, from jams to honey, we guarantee and offer you only the best”

AT THE TABLE WITH JOY TASTE THE CUISINE A REAL FARM BIO

We spend a lot of time working in the kitchen, our strength. We respect the traditions of the territory, to offer a unique gastronomic experience, exciting.

Fresh pasta, cakes, bread and biscuits, jams and honey
Dried porcini mushrooms, saffron
BIO 100% KM ZERO nuts, almonds*
BIO apple juice 100% KM ZERO*
BIO 100% KM ZERO cherries*
BIO 100% KM ZERO seasonal vegetables*
BIO 100% KM ZERO herbs*
Butter, cold cuts, meat from the Borgotaro dairy
Flour milled to stone, of Antico Mulino della Rocca di Berceto

ON RESERVATION

VEGETARIAN CUISINE - VEGAN CUISINE - COOKING FOR CELIACS AND LACTOSE-INTOLERANTS.

* OUR AGRICULTURE IS ZERO ORGANIC, CERTIFIED AND CONTROLLED
ANNUALLY BY THE ITALIAN ASSOCIATION FOR THE CONTROL OF BIOLOGICAL CCPB

TIME TO SERVICE

Breakfast: 8 a.m. to 10 a.m.

Afternoon snack: 4 p.m. to 6 p.m.

Dinner: 8 p.m.
(for children if you like is from 7 p.m.)